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Before reviewing our selections of unique cuisines, here is a brief history of Beaufort.
Beaufort, South Carolina, pronounced BEW-furt, is a charming port town, with a rich 300 years of history, on Port Royal Island. This delightful town offers an unforgettable array of unique cuisines, from fresh, mouthwatering seafood to classic Southern favorites.
Movie magic has come to life here too, with blockbusters like The Big Chill, The Great Santini, and The Prince of Tides all filmed in Beaufort’s scenic surroundings.
Wander through Beaufort’s charismatic streets, where you’ll discover an eclectic mix of boutiques, unique shops, and inviting restaurants. The picturesque park with its stunning views of the port will enhance your visit.
If you are road-tripping through the East Coast, make sure to add Beaufort, SC to your itinerary!
Our ever-growing list of mouthwatering delicacies is updated regularly to tempt your taste buds and keep you coming back for more.
Gilligan’s is on Boundary Street before you get to Beaufort, so plan your trip to include an early lunch or brunch before you get to town.
The first restaurant was opened in June of 1991 and has grown to include six locations in the Lowcountry.
The family-friendly, casual atmosphere, is enhanced by their fun murals, beautiful views, and personal aquarium wall for each booth. Topping off this dining experience is the exceptionally friendly and sincere customer service.
My brunch selection began with a Mimosa and fried green tomatoes for an appetizer. This was followed by a mouthwatering crabcake sandwich and coleslaw. Lunch is served from 11:00 to 4:00 and their regular hours are 11:00 to 9:00 seven days a week. Check their website for details.
